Chicken Rice Broccoli Alfredo Bake
adapted from: http://www.allthingshomerelated.com/2013/03/chicken-rice-and-broccoli-alfredo/
1 cup Alfredo sauce
1 1/3 cups chicken broth
3/4 cup long-grain white rice, UNcooked
1/2 t onion powder
1/4 t garlic powder
1/4 t pepper
2 cups frozen chopped broccoli (I used 1 bag)
2 chicken breasts, chopped (UNcooked)
1/4 cup Parmesan cheese
Combine all ingredients (except Parmesan cheese) in a bowl. Pour into a greased pan. Bake at 375 covered in foil for 50minutes until rice and chicken are thoroughly cooked. Uncover sprinkle with Parmesan cheese. Return to oven until just melted or sprinkle on top when serving.
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