Thursday, August 15, 2013

Happy Feast Day

Today being the Feast of the Assumption of the Blessed Virgin Mary, we had a mini-celebration for this special day.  After a scrumptious meal of chicken alfredo over pasta (gluten-free and regular) we had this delicate tasty dessert.  So yummy.  I think the kids would have made this their dinner if we would have let them...but no go here.

Heavenly Assumption Parfaits
adapted from:

1 large package jell-o (I used raspberry)
1 (8oz) container cool whip, thawed and softened

Make jello according to package directions; chill well.  Layer jello and cool whip in glasses 2-3 times (giving a cloud appearance).  Beginning and ending with jello. This reciple makes about 8 (8oz) plastic cups worth.

No comments:

Post a Comment